Lunch and Dinner Menu
Dont't forget about our Bottomless Mimosas & Specialty Bloody Mary's!
Check out these cool BBQ dinner experiences from Culinary Local!
Cuisine: Executive chef Jordan Wakefield is a devoted fan of barbeque and Southern cuisine. Establishing an authentic creation of Georgia-style barbeque, Smoke Ring offers a unique take on typical barbeque dishes. Signature starters include our BBQ Deviled Eggs (BBQ Seasoning, Bacon and Bourbon Marmalade and Chive) and Smoked and Fried Gator Tail (chipotle ranch).
Featured entrees include favorites a variety of sliders, small plates, sandwiches, soups, salads and BBQ plates. A variety of sides are offered to accompany entrées including Bacon and Jalapeno Cornbread, 3 Cheese Mac & Cheese, Corn on the Cob with Cotija and much more.
We offer a seasonally driven menu that features Whole30 compliant, gluten free, and vegetarian options.
Drink: Keeping the focus on Southern traditions and our home state of Georgia, we feature Southern elixirs, Georgia wines, only local and domestic beers, and moonshine.