Lunch and Dinner Menu
Dont't forget about our Specialty Bloody Mary's and Bottomless Mimosas!
Check out these cool BBQ dinner experiences from Culinary Local!
Cuisine: Executive chef Jordan Wakefield is a devoted fan of barbecue and Southern cuisine. Establishing an authentic creation of Georgia-style barbecue, Smoke Ring offers a unique take on typical barbecue dishes. Signature starters include our BBQ Deviled Eggs (BBQ Seasoning, Bacon and Bourbon Marmalade and Chive) and Smoked and Fried Gator Tail (chipotle ranch).
Featured entrees include favorites a variety of sliders, small plates, sandwiches, soups, salads and BBQ plates. A variety of sides are offered to accompany entrées including Hot Collard Greens, 3 Cheese Mac & Cheese, Corn on the Cob with Cotija and much more.
We offer a seasonally driven menu that features gluten free and vegetarian options.
Drink: Keeping the focus on Southern traditions and our home state of Georgia, we feature Southern elixirs, Georgia wines, a wide variety local and domestic beers, and moonshine.